- Employment type
- Full-time
- Location
- Marin-Epagnier
- Company
- Société coopérative Migros Neuchâtel-Fribourg Restaurant Marin - Marin Centre, Rue de la Fleur-de-Lys 26, 2074 Marin-Epagnier
- First posted
With 1'800 employees and 51 points of sale, Migros Neuchâtel-Fribourg is a cooperative where people, innovation, and sustainability meet to transform our region. Here, your talent counts! Join a dynamic community, driven by a pioneering spirit and shared responsibility. Thrive in an environment that values your ambitions and together, let's shape the future!
Please send us a complete application file (CV, work certificates, and diplomas).
What you accomplish:
• Management of merchandise flow (flow details)
• Product presentation
• Application of HACCP standards
• Ensuring impeccable quality of all goods delivered to customers
What you bring:
• Completed professional apprenticeship (CFC)
• Specialization: cook or equivalent
• Professional experience: 2 to 3 years of experience in catering
• Demonstrate good team spirit
• Ability to anticipate and manage events positively
• Demonstrate creativity and solution-oriented mindset
• Good stress management
• French (B2)
Only online applications submitted via the portal will be considered.
Automatically translated from the original.
Posted 5 weeks ago