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Cook 100 % (m/f/d)

Jobup

Employment type
Full-time
Location
Zürich
First posted
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• 21 August 2026 • 100% • Indefinite duration • Zürich We are looking for a Cook 100 % (m/f/d) ### Your area of responsibility • Production and attractive presentation of fresh and seasonal dishes • Participation in the planning and implementation of menu lines as well as promotional offers • Support during catering, special events and manifestations • Management of goods, orders as well as appropriate storage of food items • Ensure compliance with hygiene, quality and safety standards according to HACCP • Working hours: you work from Monday to Friday, generally from 6:00 to 15:00. On public holidays and weekends, the establishment is closed. Your profile • Completed training as a cook or equivalent qualification • Professional experience of several years, ideally in collective catering • Autonomous, structured and responsible way of working • Creativity, sense of quality and pleasure in cooking fresh dishes • Team-oriented personality with high stress resistance and flexibility Your advantages • Various development and career possibilities - also internationally • Modern Learning & Development program for the internal training of our employees • Support for external training • Schedules adapted to families and regular* (from Monday to Friday, no work on weekends or in the evening) • Part-time positions are possible at all levels • 16 weeks of maternity leave / 2 weeks of paternity leave (compensation level higher than mandatory) • Purchase of days off with generous participation from the employer • Possibility of teleworking and free parking for our employees in the service centers • Certified Friendly Workspace since 2015 for the systematic management of health in the company • Supplementary accident coverage For any questions regarding the recruitment process, Christian De Buck, HR Business Partner, will be pleased to inform you. Who we are With the sector brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, we, Compass Group (Suisse) SA, are active in corporate catering, event catering as well as in the field of reception and hospitality services. As a member of Compass Group PLC, the world leader in the Foodservice sector - with more than 580,000 employees in approximately 30 countries - we skillfully combine international competence and local roots, bringing people together through our passion for contemporary cuisine and the creation of a unique hospitality atmosphere. Our recruitment process Thank you for your online application! We review your documents with great interest, check everything carefully and then perform an initial selection from all applications. Then, we will contact you and keep you informed of the next steps. The stages of the personal meeting process follow one after another like a 4-course menu:

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