Cook 31 days vacation or 2.5 % more salary 80-100%

WHO, IF NOT ME? Cook for à la carte restaurant, our residents and employees ================================================================================== Workload 80 - 100% permanent employment With the prospect of • You have the choice of whether you want 6 more days of vacation (total 31 days per year, over 50 even 36 days) or 2.5 % more salary • Senior-friendly cuisine for the à la carte restaurant Tisch55, our residents and the Spitex meal service • Customer events, banquets, apéros etc. • Beautiful ambiance • Competent and cheerful team • No curfew • End of work between 16.00 and at the latest 19.00 depending on the shift (except for banquets) • Weekend and holiday allowances of CHF 6.00/hour • BVG contribution from employer 60 % (employee 40 %) • CHF 100 contribution towards Half Fare travelcard or GA • CHF 500 special benefit/year Serata, Stiftung für das Alter is the operator of a modern senior center and the public restaurant Tisch55 with 110 places Versatile field of activity • Independent preparation of various daily dishes, fresh and seasonal in the production and satellite kitchen (predominantly warm cuisine) for our residents, guests and employees • Carrying out the food service in Tisch55 • Participation in menu planning • Assistance with banquets, seminars and events If you would write your own advertisement like this, I am Marina Haas, recruiter at Serata, interested in learning more about you. Send me your application today with or without a cover letter. #werwennnichtich? Our credo is based on the conviction that responsibility begins in the small things and above all with oneself. It cannot be delegated – we simply have to do it and try courageously. Knowledge Cook EFZ certified Professional experience in à la carte or hotel / home Language German (oral/written) Interests • passionate, committed • guest-oriented • persistent and resilient • quality-conscious • collegial Serata, Stiftung für das Alter Tischenloostrasse 55 8800 Thalwil Tel. 044 723 71 71