Allrounder Service Staff 80%

Working as an allrounder, you are flexible and can be deployed anywhere. Whether at noon, to serve the food or also at the cash register. Floor service means setting up and breaking down coffee breaks, refilling coffee machines at the coffee points and maintaining them Serving sandwich lunch in the meeting rooms or also on the floors Helping with caterings or also stepping in in the canteen during the lunch service Service experience is expected as well as working at the espresso machine, latte art and also in catering Experience in communal catering is an advantage Fluent German and English is a must Very flexible deployment possible in all departments