Service Specialist

Prepare tables • Set tables • Beautify tables with flowers and other decorations, for example for a company dinner or a birthday party • select suitable cutlery for the menus and check whether the dishes are clean Receive guests • Greet guests • Escort guests to the table, take guests' jackets and hang them in the cloakroom Attend to guests • Serve aperitifs, bring the menu and explain daily specials • Refill drinks, bring bread, clear away empty dishes • Print the bill and hand it to the guest Prepare buffets • Prepare food and drinks for buffets • work in the warehouse and maintain order • clean furniture and devices