Cook 80%

80% (m/f/d) Company description Hotelis accompanies talents from the hotel, gastro, and event sectors in Switzerland and offers them opportunities that correspond to their competencies and experience. We pursue a human yet demanding approach and build on powerful digital tools. We value every career path and facilitate the integration of candidates into dynamic, committed, and excellence-oriented teams. For a client in the field of community catering, we are looking for the following in the Bern region, effective immediately: EBA/EFZ 80% (m/f/d) MO - FR and without room hour Job description In this role, you will work within a professional kitchen brigade and take responsibility for various stations within the kitchen. Depending on your experience, you will particularly support the saucier or entremetier station and actively contribute to a smooth workflow in daily kitchen operations. You work in a structured and independent manner, actively contribute to the team, and ensure a constantly high quality of food. You implement hygiene and safety standards consistently and always maintain an overview, even during intensive service times. Desired profile You have completed training as a /Cook EBA or EFZ and ideally already bring several years of professional experience. Experience in community catering is an advantage. You work cleanly, structured, and reliably, and feel comfortable in a professional kitchen environment. Teamwork skills, resilience, and a strong awareness of quality characterize you. Good German language skills are required. Interested? Then we look forward to your application - discreet, direct, and uncomplicated. jpidc57f448jm jit0727jm jiy26jm