Cook 80% -100%

We are looking for committed and motivated personalities to strengthen our team with their expertise and passion. Your tasks ## • Preparation of fresh, high-quality meals for patients, employees, and external guests • Plating the food on the line • Preparation of selected dishes in the restaurant during lunchtime, including food service Your profile ## • Completed vocational training as Cook EFZ • Several years of professional experience (ideally in a hospital) • Service-oriented, quality-conscious, and creative way of working • Readiness for weekend and holiday shifts What sets us apart: • Support and promotion for further training as a Dietitian Cook • Every second weekend guaranteed free time • Opportunity to actively participate in shaping work processes and offers • A well-coordinated, dynamic, and collegial team Vacation • up to 49th year of age: 25 working days • 50. - 59. year of age: 30 working days • from 60th year of age: 35 working days Length of service gift ab 5 years in the form of vacation or salary Further training opportunities Extensive training and further education offers in the form of working time and/or cost participation Employee discounts • Possibility of a free room upgrade in Spital Lachen • Permanent discounts on products and services from well-known providers • Discounted catering in the staff restaurant • Massages and fitness courses at our physiotherapy Accident insurance Worldwide accident coverage in the private department at no additional cost Parking facilities Variety of parking spaces at very fair prices