Head Chef (M/F/D)

*Together, let's prepare your future. SAMSIC-Emploi SA, a leader in its field of activity, is today the solution for your job search in the field of Catering.* Mandated by one of our clients, we are looking for a Head Chef for a permanent position. Our client is recruiting a Head Chef in collective catering (M/F/D) to accompany the development of its activity. With the benefit of initial training in cooking, your career has allowed you to hold the position of Head Chef or Sous Chef for at least 2 years. You will be responsible for the organization, management, and coordination of kitchen activities to guarantee the quality of services. The expected missions for this position: • You will be in charge of the preparation and making of dishes according to recipes and quality standards (traditional Swiss and Neuchâtel cuisine) • Elaborate tasty menus that combine tradition and modernity • You have significant experience in production organization (structure, team, hygiene) • Establish product orders and control the reception of goods • Optimize kitchen processes while respecting food safety standards. • Manage stocks and perform regular inventories • Supervise and lead the kitchen team • Team spirit, organization, and flexibility will be major assets for this position. • Split shift 09h00-14h00 / 17h30-22h00 • You are flexible, motivated, and organized The Samsic Group is committed to a CSR approach.